Kalpathy Store Narthangai Dry – Traditional Sun-Dried Citron Pickle (200g Pack)

Experience the Tangy and Spicy Goodness of Sun-Dried Narthangai

Kalpathy Store Narthangai Dry is a traditional South Indian delicacy made from sun-dried citron (Narthangai), blended with salt and chilly powder for an intense, tangy, and mildly spicy flavor. This Palakkad special is perfect as an accompaniment to curd rice, rasam rice, kanji (rice porridge), and South Indian meals. It is a natural digestive aid and a household favorite in Tamil Brahmin cuisine.

Key Highlights

✔ Traditional Sun-Dried Recipe – Made using age-old methods for authentic taste.
✔ No Artificial Preservatives – 100% natural, with no additives or artificial flavors.
✔ Tangy & Spicy Flavor – A perfect blend of salt and chilly powder for extra taste.
✔ Perfect for Curd Rice & Kanji – Enhances simple meals with its tangy, salty, and spicy kick.
✔ Long Shelf Life – Naturally preserved through sun drying for extended freshness.
✔ Convenient Packaging – Comes in a resealable 200g pack for easy storage.

Ingredients

Narthangai (Citron), Salt, Chilly Powder.

Net Weight

200g

Storage Instructions

Store in a cool, dry place. Keep the pack sealed to retain freshness.

Why Choose Kalpathy Store Narthangai Dry?

Kalpathy Store preserves the authentic taste of South Indian culinary traditions, bringing you handcrafted, high-quality products made with natural ingredients for a wholesome experience.

Enjoy the tangy, salty, and spicy goodness of Narthangai Dry with Kalpathy Store today!